SAMBUAGA, N. V.; SAMUEL, M. Y.; LAWALATA, H. J. Endophytics Bacteria from Pangi Fruit (Pangium edule REINW.) and Its Potential as Producer of Antibacterial Compound. Biofarmasetikal Tropis (The Tropical Journal of Biopharmaceutical), [S. l.], v. 7, n. 2, p. 1–7, 2024. DOI: 10.55724/jbiofartrop.v7i2.470. Disponível em: http://journal.fmipaukit.ac.id/index.php/jbt/article/view/470. Acesso em: 18 mar. 2025.